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THE MAIN INGREDIENT
A Recipe for Finding Your Flavor

Welcome to a culinary haven, where the pages of this digital Napastäk Recipe Book unfold a delicious adventure for every season, occasion, and craving. Within these virtual covers, you'll discover a collection of "chapters," each dedicated to a specific culinary theme. Each chapter is a collection of recipes designed to inspire and delight.

Feel free to move to the chapter that speaks to your current culinary desires and let's embark on a flavorful journey through the seasons and celebrations – your kitchen is about to become a canvas for culinary creativity.

“In every recipe, the main ingredient is the chef.”

— Lusine Hartunian, Napastäk Founder

Chapter 1: Seasonal Selections

FIDEO PAELLA WITH PRAWNS

FIDEO PAELLA WITH PRAWNS

Hearty and flavorful, this dish is a summer staple at the Napastäk dinner table.

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OKRA & BEEF STEW

OKRA & BEEF STEW

A delectable, hearty stew that will get you in the mood for fall weather. Perfect for a cozy dinner at home.

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PEACH SUMMER SALAD

PEACH SUMMER SALAD

Brighten up your lunch with this delightful Peach Summer Salad, featuring our Georgia Peach White Balsamic Vinegar and olive oil.  

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